Youth lacrosse and eating spicy food share more in common than you might think. Both are intense experiences that test your limits, challenge your resilience, and—despite the discomfort—keep you coming back for more.
Trying lacrosse for the first time is like biting into a spicy pepper. At first, you’re hit with a rush—maybe nerves, maybe excitement. Your senses are on high alert, just as your mouth lights up from capsaicin in spicy food68.
Both experiences can be overwhelming at first, but there’s a thrill in facing the unknown.
Spicy food triggers a physical reaction: sweating, a racing heart, and a rush of endorphins that can actually make you feel good after the pain689.
Lacrosse, too, is physically and mentally demanding. The fast pace, the pressure to perform, and the adrenaline of competition push players to their limits. Yet, the “burn” of a tough practice or a close game often leads to a sense of accomplishment and joy45.
The more spicy food you eat, the more you can handle. Your body adapts, and what was once unbearable becomes enjoyable6.
In lacrosse, resilience builds with each setback—a missed shot, a lost game, or a tough drill. Players learn to bounce back stronger, just as spicy food lovers develop a higher tolerance for heat5.
Eating spicy food is often a social event, full of laughter and camaraderie as friends challenge each other to handle more heat6.
Lacrosse thrives on team spirit. The bonds formed through shared struggle—win or lose—are what make the sport memorable and meaningful5.
“Many researchers agree that it’s actually the pain that keeps us coming back for more spice... the thrill of eating spicy food [is] like that of a roller coaster. Pain also releases endorphins... which could make these foods pleasurable over multiple exposures.”6
The same applies to lacrosse: the challenge, the occasional sting of defeat, and the thrill of improvement keep players hooked, always ready for the next game.
Youth lacrosse, like eating spicy food, is about embracing discomfort, building resilience, and finding joy in the challenge. Both teach you that pushing through the burn—whether on the field or at the dinner table—leads to growth, confidence, and a taste for adventure.
Coach Mike